Buitenverwachting Wines
Buiten Blanc 2013
Grape variety: A 85% Sauvignon Blanc, 10% Chenin Blanc, 5% Semillion
Location: Constantia / Durbanville / Somerset West / Walker Bay
Soil type: Clovelly, Tukulu (dark)
Harvest date: From 4th February 2013
Yield: Average 6,9 t / ha
Vinification: Skin contact of approx. 12hours, Selection of five yeast strains. Approx. 21 days fermentation at 16 Celsius.
Bottling date: From June 2013
Alcohol: 13.41 %
Res. Sugar: 4,0 g/l
Total acidity: 6,5 g/l
pH: 3,14 g/l
Total SO2: 140 mg
Comments: This full bodied Sauvignon Blanc based blend offers a variation of fruit characters including ripe gooseberry, green peppers, green melon and hints of tropical fruit.