Buitenverwachting Wines
Husseys Vlei Sauvignon Blanc 2013
Grape variety: Sauvignon Blanc
Location: Constantia
Soil type: Tukulu (dark)
Trellising: Elongated Perold
Age of vines: 3 15 years
Irrigation: None (dry land cultivation)
Yield: 6,2 t / ha
Harvest Date: From March 2013
Vinification: Part whole bunch pressing, part skin contact for 12 hours. Selection of five yeast strains. Fermented 12C - 16C for 21 days.
Barrique: None
Bottling date: August 2013
Alcohol: 13.5 %
Res. Sugar: 4.1 g/l
Total acidity: 6.9 g/l
pH: 3,08
Total SO2: 120 ppm
Comments: The wine has a pale lemon yellow colour and a bouquet reminiscent of green peppers combined with herbaceous aromas. The wine is dry, full bodied and has a long lingering finish.